Bar à desserts
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Spread - Hazelnuts, Dark Chocolate & Cocoa Nibs
Allo Simonnefrom $12.75Description Information Allo Simonne Definitely our least sweet spread and the one with the most chocolate. Dark of dark. The addition of co...
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Candied orange peel - 70% dark chocolate
Fays Chocolateriefrom $7.86Description Ingredients Fays Chocolaterie Succumb to the exquisite fusion of candied orange and intense 70% cocoa dark chocolate in our peels...
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Ready-to-cook desserts
Tout en potfrom $13.56Description Ingredients Tout en pot Pineapple & Coconut CakeA refreshingly tropical cake! Cost per serving: $1.55$Makes 10 servingsInstructio...
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Honey jelly with boreal vanilla (No 14)
La Vallée du Moulinfrom $7.20Description Ingredients La Vallée du Moulin This honey jelly is a true rarity on the market, offering the delicate, floral taste of La Vall...
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Honey jelly (No 13)
La Vallée du Moulinfrom $7.20Description Ingredients La Vallée du Moulin This honey jelly is a true rarity on the market, offering the delicate, floral taste of La Vall...
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Maple jelly with nutmeg (No 6)
La Vallée du Moulinfrom $6.98Description Ingredients La Vallée du Moulin This jelly is the result of a carefully crafted infusion of La Vallée du Moulin's organic maple...
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