Soft baked mini cookies
Meet the cookie that’s both sweet and sumptuous. With just the right balance of sugar, nut-free, with nutrients from 6 real fruit and vegetables, they are soft and delicious.
Made in Canada | 5 portons of 24g.
Ingredients (Sweet Cinnamon): Gluten Free Flour Blend* (Oat Flour*, Tapioca Starch*, Ground Chia Seeds*), Invert Cane Syrup*, Vegetable Oils* (Palm Fruit Oil*†, Sunflower Oil*), Vegetable Glycerin*, Baking Powder, Cinnamon*, Vegetable Extracts (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Sea Salt, Natural Flavour*. *Organic. Sustainable.
Because snacking is for everyone, we bake MadeGood® in a dedicated nut-free facility. All our snacks are free from the most common allergens, they are organic and contain vegetable extracts. The oats we use come from an industry-leading producer of pure, uncontaminated, organic, certified gluten-free oats through its Purity Protocol. What all this means is that our snacks are allergy-friendly and really delicious.