Containing only two ingredients – pistachios from Iran and organic, fair-trade white chocolate – this indulgent nut butter is delicious on bread, pancakes, ice cream, and even… straight from the spoon. Anything goes!
Made with 85% pistachios, it has a flavor reminiscent of pistachio cream without all the calories. Our team in Sherbrooke prepares it fresh every week to meet demand and ensure its freshness.
Your breakfasts and desserts will never be the same again thanks to this simply decadent butter!
Made in Quebec, in Sherbrooke | 225 g.
Dry-roasted pistachios, 15% organic fair-trade white chocolate (cane sugar, cocoa butter, whole milk powder, natural vanilla)
Founded in 2014 by Sandra Nadeau, Mille et Une Noix creates with care and passion smooth butters and exquisite blends that enhance the splendor of the world's finest nuts.
Peanut, almond and hazelnut butters, choco-hazelnut spread and Amlou are just some of the delights that Mille et Une Noix makes semi-artisanally in its Sherbrooke premises.
All the butters in its classic range, several of which are certified organic by Ecocert, contain just one ingredient: nuts. With no palm oil, artificial sugar or salt, its gourmet blends are also made from simple, natural ingredients.
To ensure the quality of the finished product, Sandra, involved at every level of production, carefully selects her suppliers. This concern for quality, combined with the owner's unique know-how and proven techniques, gives Mille et Une Noix butters their delicious taste and extraordinary creamy texture!
