Hibiscus-marinated onions are a must for successful tacos. Quite simply, they are an essential condiment. The hibiscus flower adds a lovely floral touch.

Vegan, gluten-free and preservative-free
Made in Québec | 500 mL, tax-free.
Onion, water, vinegar, cane sugar, sea salt, hibiscus flower, calcium chloride.
Contains mustard. May contain traces of soy, sesame, nuts and gluten.
Mi Corazon, a company established in Montreal since 2015, distinguishes itself in the street food and catering sector. Unlike traditional kitchens, our small, privately-owned business stands out by offering original cuisine inspired by our chef's Mexican roots.

Under the direction of Rafaël Martinez (chef-owner) and Rami Chahwan (co-owner), we make it a point of honour to offer lovingly prepared products, and we pay particular attention to our customers. The name "Mi Corazon" says it all!

Environmental values are also very important at Mi Corazon. Our range of vegan foods is made from carefully selected local ingredients wherever possible. Every week, we prepare the food freshly and package it in glass jars that can be reused by the consumer.

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