Surprising, delicious, and versatile, balsam fir honey is made by macerating young fir shoots handpicked from the mixed forests of the Sutton valleys and David Marchand's delicious honey. Special attention is paid to its quality and purity during its creation. This unique ancestral recipe combines the exceptional properties of honey and balsam fir. Many use it as a cough remedy or to add a wild touch to a dish.
Made in Quebec | Tax-free products.
Natural honey macerated with balsam fir. No added flavor.
Jérémie Postel's love for the forest and his knowledge of herbalism, acquired over time, guided him to create Jérémie Postel Premium Products. His environmentally friendly products allow him to share the wonder of the flavors that wild nature offers. However, the company's mission is much broader. It is also a way to raise awareness among Canadians about the heritage value of our forests, their great nutritional capacity, and therefore the importance of their protection.