Hot sauce - La Catrina

The first sauce produced at Mi Corazon is making a strong comeback!

La Catrina, the star of the famous Dia De Los Muertos, eclipses the darkness and returns with an even richer flavor and a creamy texture. A versatile sauce that reminds us of the famous "sweet chili sauce" with smoky aromas.

2/5 intensity

Vegan, gluten-free and preservative-free

Made in Quebec | 148 mL. | Tax-free products.

Fermented jalapeno pepper (jalapeno pepper, water, sea salt), white vinegar, cane sugar*, water, garlic, sea salt, natural smoke essence, xanthan.
*Organic - May contain traces of nuts, soy, gluten, sesame and
of mustard

Mi Corazon, established in Montreal in 2015, stands out in the street food and restaurant sector. Unlike traditional kitchens, our small, privately owned business stands out by offering original cuisine inspired by our chef's Mexican roots.
Under the leadership of Rafael Martinez (chef-owner) and Rami Chahwan (co-owner), we pride ourselves on offering products imbued with love, and we pay special attention to our customers. The name "Mi Corazon" speaks volumes about our commitment!
Environmental values are also very important to Mi Corazon. Our range of vegan food is made from carefully selected local ingredients whenever possible. Every week, we prepare the food fresh and package it in reusable glass jars.